the spicy salad, but I really like this one recipe. Especially the main material
potato is seriously like my potatoes, I will not try a lot of comments
own course. easy cooking recipes are incredible.

material :

3 each Potatoes;Med -- Boiled In Skins
3 each Bacon -- Slices
1/4 cup Onion -- Chopped
1 tablespoon Unbleached Flour
2 teaspoons Sugar
3/4 teaspoon Salt
1/4 teaspoon Celery Seeds
1/4 teaspoon Pepper
3/8 cup -- Water
2 1/2 tablespoons Vinegar

cooking :

  1. Peel potatoes and slice paper thin.
  2. Saute bacon slowly in a frypan, then drain on paper towels.
  3. Saute onion in bacon fat until golden brown.
  4. Blend in flour, sugar, salt, celery seeds, and pepper.
  5. Cook over low heat, stirring until smooth and bubbly.
  6. Remove from heat.
  7. Stir in water and vinegar. Heat to boiling, stirring constantly.
  8. Boil for 1 minute. Carefully stir in the potatoes and crumbled bacon bits.
  9. Remove from heat, cover and let stand until ready to serve.