Beef Cah Jamur

Posted by food under
One more food from asia that I get, this recipe than meat as a raw material for the fungus as a major complement the main raw material. Simple dish is rich in taste to the tongue Care family. Simple to make and keep the taste and your collection recipe. just free food resipes.

material :

330 gr beef part sampil (chuck \ blade), sliced thin
100 gr cans button mushrooms, sliced 3 parts
4 cloves garlic, finely chopped
300 ml water
1 1 / 2 tablespoon soy sauce salt
1 / 2 teaspoon salt
1 tsp sugar
1 / 2 teaspoon pepper smooth
Stem leaves 2 onions, sliced 1 cm
1 tablespoon sago flour, mixed with 3 tbs water.

cooking :

  1. Fried garlic until fragrant, inputs sliced beef, poke average.
  2. Add water, cook beef until soft.
  3. Enter button mushrooms, salty soy sauce, salt, sugar and pepper, poke back to the average and spices permeate.
  4. Enter the spring onion and solvent sago, liquid slosh to coagulate. Lift.

0 comments: