material :
8 to 10 apples, cored, peeled & halved
3/4 c. white sugar
3/4 c. brown sugar
1/2 c. flour
1 tsp. cinnamon
2 tsp. butter, melted
1 c. water
cooking :
from traditional amish recipes.
8 to 10 apples, cored, peeled & halved
3/4 c. white sugar
3/4 c. brown sugar
1/2 c. flour
1 tsp. cinnamon
2 tsp. butter, melted
1 c. water
cooking :
- Place apples in greased 9 x 13 inch dish.
- Mix remaining ingredients together in ORDER given, in pan and bring to a boil. Simmer, stirring until thick.
- Pour syrup over apples and bake at 350 degrees for 35 to 40 minutes or until tender.
from traditional amish recipes.
2 comments:
Love these Recipes. Thanks so much
i like this dish. i will try now.